It’s surely a great day to start your breakfast with Pancake House especially if you’re craving for some. 😀 I had breakfast with Toni, Mari, Apol, Doc Emer, and Nick. (more…)
Category: Filipino
Filipino cuisine is very diverse because of its influences from Mexicans, Spaniards, Arabs, Indians, Chinese, Japanese and Americans.
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Special Lomi in Batangas
Before going home from San Juan, Batangas last Sunday, I had lomi food tripping with Sha, Kel and Baby. We ate at TGIS Foodhaus which instantly reminded me of a now-defunct afternoon TV series for teenagers. (more…)
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Abe, where good friends dine
Lamb Adobo Bencab (PhP 350 per serving)When it was my first time to eat at Abe restaurant (Serendra branch), we waited for some time because the restaurant is already full. Anyway, we still waited because our relatives from Las Vegas were craving for something new yet something Pinoy. The
second time I went there (this time with Sha and Baby), we arrived there with no lines. Hence, we decided to eat there. 🙂 (more…) -
Lasa Manila at Podium
Bicol ExpressLasa Manila is actually a sister company of Masas. We tried their Bicol Express, Nilasing na Hipon and Baked Tahong which has the same pricing scheme with Masas and has the same pictures in the menu (based from our observation). (more…)
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Trinity at Market! Market!
Sinigang na SugpoSha’s cousin, Vieve, was craving for seafoods. Since we’re near Market! Market!, I suggested Trinity. 🙂 At Trinity, you have to “market” first the food that has to be cooked. Then, you tell them how you want it to be cooked. Afterwards, you pay and finally, you wait the food to be served to you. 😀 (more…)
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At the JolliTV Launch
Popo, Hetty, Jollibee, Twirlie and YumLast Wednesday, I was at the JolliTV Launch held at Rockwell Tent. Ajay and Nina was also there at the event. 🙂 I was able to take a sneak peek of the first episode of JolliTV which will air on April 13, 9:30am at GMA7. Of course, I won’t be giving any spoilers. Hehe. 😀 (more…)