Filipino cuisine is very diverse because of its influences from Mexicans, Spaniards, Arabs, Indians, Chinese, Japanese and Americans.
After Breakfast Crispy Bangus
Enjoy an exciting crispy bangus food tripping at Jollibee from morning to evening. This will surely be enjoyed by those who are looking for something unique in a fastfood chain. Each order of the crispy bangus contains lightly smoked portion of cut bangus with a distinct peppery and vinegar taste and fried to a golden crisp. (more…)
Grilled Beef Shawarma Overloaded Pizza
Two new Gourmet Overloaded pizzas were just introduced to us a while ago at Greenwich Rufino Tower branch. The two new additional flavors are: Hickory BBQ Chicken Overload and Grilled Beef Shawarma Overload pizza. (more…)
Lechon
Two weeks ago, I was able to join the other bloggers at Kawayan Cove where we were invited to a tour around their seaside residential property. They’ve prepared lunch for us at the Bamboo Beach where the restaurant has a good view of the beach. (more…)
Savory Chicken must-try
It was my first time to try Savory Chicken a few weeks back with my siblings and my nephews. I can’t recall if I already tried the classic Savory but I remember passing by a restaurant called Savory in Manila way back. I think I was in grade school at that time. Anyway, I haven’t checked the difference of the Savory Chicken located in the malls and the classic one. I guess me and Sha will try it one of these days. 😀 (more…)
Tapsilog
The first time that I had a Rodic’s tapsilog was during this year’s UP fair. After that, my next Rodic’s experienced was just yesterday evening and it was in Makati. I haven’t walked along Salcedo St. to check if there’s any interesting place to eat. Thanks to Juned for setting our meeting there for the Philippine Blog Awards documentation. 😀 (more…)
Honeybear chicken feast
I didn’t know that Honeybear Chicken Haus was already known in the late 80’s and the early 90’s according to this Sunstar article. It was located at Malvar Street (now Duterte street). After the restaurant’s non-existence for years, it’s back. 😀 (more…)
Grilled Pork
On our 2nd day of stay in Davao, we had lunch at Liza’s after some nature tripping. 😀 We had grilled pork, also known as liempo. We had Tuna belly, grilled tilapia, sinigang and sizzling squid as well. (more…)
Luz Kinilaw is really an old restaurant in Davao City which is already around 40 years. They serve authentic Davao cuisine and this restaurant is recommended for first-timers in Davao City. Upon arrival at the restaurant, I catched a glimpse of tuna being grilled in front. (more…)
For those who are working along Ayala Avenue, Kooky and Luscious would certainly ring a bell. It’s one of the restaurants that caters to the corporate slaves in Makati. (more…)
Cafe Ten Titas is the coming together of 10 aunties of actor, Marvin Agustin. This is his tribute to them. Cafe Ten Titas serves Filipino food with a twist. The restaurant is located at the 3rd floor of Gateway Mall near the escalator. (more…)